What are you doing New Years Eve?

Now that you can relax knowing Christmas was a big success in your home, it is time to focus on your own fun.  No need to stress about the next big event as there is still space open at the top of Victoria, Vista 18.  Please have a look at our menu,

December 31, 2012

First Course

Three Onion Soup ~ brioche crouton, melted local raclette cheese

House Organic Greens ~ roasted delicata squash, honey thyme vinaigrette

Pear & Frisee Salad ~ shaved parmesan cheese, mulled wine vinaigrette

Second Course

West Coast Seafood Sampler ~ spot prawn terrine, chilled dungeness crab, avocado purée, wasabi crackers

Roasted Dragonfly Farms Garlic Bulb ~ country style chicken pate, toasted french baguette

Leek & Mushroom Ravioli ~ butternut squash purée, sage and goat cheese sauce

Third Course

Long Line Caught Pacific Sablefish ~ smoked sable potato purée, asian bbq braised pork belly, fried brussels sprouts

Grilled Angus Beef Tenderloin ~ bacon and blue cheese potato pave, wilted organic spinach, crispy shallots

Seared Muscovy Duck Breast ~ yam and duck confit potato pancake, roasted cherry reduction

Creamed Winter Vegetable Vol au Vont ~ tarragon and roasted tomato sauce, jerusalem artichoke chips

Third Course

Local Blueberry Crème Brulee ~ orange brandy snap

Chocolate Truffle Sampler

Warm Apple Tart ~ elephant island crab apple wine sabayon, spiced local hazelnuts

Canadian Cheese Plate ~ whiskey soaked fruit, walnut crackers

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First Seating

2 Course Menu ~ $40.00

Choice of First Course and Third Course or Third Course and Fourth Course

Seating Times  5pm

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Second Seating

4 Course Menu ~ $95.00

One choice from each course and includes a glass of sparkling wine in a keepsake sparkling wine flute

Seating Times 6pm and 6:30pm

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New Year’s Gala

4 Course Menu~ $120.00

One choice from each course

includes Live Music by Washington & Cook with Like Minded People from 9pm-12:30am
and a glass of sparkling wine in a keepsake sparkling wine flute

Seating Times 8:30pm and 9pm

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Reservations Required Please call Yvonne at 250-361-5660  (Yvonne will confirm Dec 27 & 28)

gratuity & taxes not included

Vista 18 Lounge will be on a first come first serve basis

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