Pool Area Gets a Facelift

Posted in pool By mark

We are very happy to show off our new hot tub and lighting in the pool area.  It was a big production to remove the skylights and lower the new hot tub through the hole but the finished product is well worth the effort.    If you are visiting the hotel in the next while, be sure to bring the swimsuit and give it a try.


Successful Pancakes with Santa Event!

Posted in About Us By marionann

Over 950 pancakes were flying off the grill on Saturday, December 10th, in Vista 18 for the 5th annual Pancakes with Santa fundraiser for the Times Colonist Christmas Fund.

Thank you everyone who attended.  You helped make this a very successful event, raising over $5200 this year!

Executive Chef Garrett Schack and the kitchen team had a great time preparing pancakes, which were served by the management and employees of the Chateau Victoria Team.

We can’t forget Mr. & Mrs. Claus who were there to thank everyone in person!

Thank you again for making this a successful event! Looking forward to seeing you next year.

Chef having fun in the kitchen!


Royal BC Museum’s New Exhibit Dec 16 to April 9.

Posted in Art By mark

If you appreciate amazing wildlife photography from around the world, this new exhibit might be worth a trip to Victoria.  Check out details of this exhibit HERE

The Royal BC Museum is only 3 minutes on foot from our door and our parking is complimentary when you book directly with us.  We can even secure your tickets for you and have them waiting for you upon check in.  How easy is that?


Vista 18′s Christmas Weekday Lunch Buffet Begins!


You’re thinking about having friends over for a holiday luncheon but don’t want to do all the work? Let us take care of that for you. Chef Garrett Schack has created a wonderful holiday lunch menu where you will find something for everyone!

Weekday Holiday Lunch Buffet


Available December 5th – December 16th (Monday to Friday only)

11.30am – 2.00pm

Potato, Kale & Chorizo Salad
grainy mustard vinaigrette

Organic Winter Greens
roasted organic pumpkin & cranberry vinaigrette

English Pea & Macaroni Salad
buttermilk dressing

Daily Soup Creation

Fresh Roasted Winter Vegetables

Steamed & Buttered Potatoes

Vegetarian Pasta of the Day

Assorted Deli Sandwiches
(artisan breads & wraps)

Carved Farmhouse Chicken

Carved Honey Glazed Ham

Assorted Cakes, Tarts & Petit Fours

*Menu items subject to change due to availability*

$18.99 per person
(not including tax & gratuity)
Reservations Recommended 250.382.9258